Mr. Dickey's Barbecue Cookbook by Roland Dickey

Mr. Dickey's Barbecue Cookbook by Roland Dickey

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Mr. Dickey's Barbecue Cookbook by Roland Dickey

Enjoy the flavors of Texas barbecue anytime Mr. Dickey of Dickey's Barbecue knows how to serve up good Texas flavors, whether served in the backyard or in a stadium parking lot. This cookbook contains more than 100 recipes and tips on smoking meat, creating delicious sides, and hosting parties. Finally, everyone can serve up incredible meals that are inexpensive, easily cooked, and satisfying to the taste buds-the Dickey family way

Stramm, Polly: - Award-winning journalist Polly Powers Stramm has lived in and around these neighborhoods all her life. A graduate of the University of Georgia's Grady College of Journalism and Mass Communication, Polly is a newspaper columnist and freelance writer. She has written for USA Today, Time magazine, and local and regional publications. Her popular column, Polly's People, appears weekly in the Savannah Morning News. She has edited several books about Savannah and its residents, and has co-authored a book about her alma mater, Charles Ellis Elementary School, a standout in the Chatham Crescent neighborhood. In Savannah's Historic Neighborhoods: Ardsley Park, Chatham Crescent, and Ardmore, Polly has created for her neighbors a memorable tribute and a scrapbook to be passed down through the ages.
SKU Nicht verfügbar
ISBN 13 9781455616862
ISBN 10 1455616869
Titel Mr. Dickey's Barbecue Cookbook
Autor Roland Dickey
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Pelican Publishing Co
Erscheinungsjahr 2012-09-20
Seitenanzahl 192
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.