The Nut Book by Brigid Allen

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The Nut Book by Brigid Allen

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Zusammenfassung

A collection of over 100 original recipes that feature the variety of culinary uses for nuts - from soups to cakes. Long recognized as both nutritious and low in sugar and saturated fats, the traditional use of nuts from the cuisines of southern Europe to Armenia are drawn upon for illustration.

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The Nut Book by Brigid Allen

A collection of over 100 original recipes that feature the variety of culinary uses for nuts - from soups to cakes. Long recognized as both nutritious and low in sugar and saturated fats, the traditional use of nuts from the cuisines of southern Europe to Armenia are drawn upon for illustration.

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SKU Nicht verfügbar
ISBN 13 9780333606353
ISBN 10 0333606353
Titel The Nut Book
Autor Brigid Allen
Buchzustand Nicht verfügbar
Bindungsart Paperback
Verlag Pan Macmillan
Erscheinungsjahr 1994-11-11
Seitenanzahl 192
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar