RHS Vegetables for the Gourmet Gardener
RHS Vegetables for the Gourmet Gardener
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Zusammenfassung
A beautifully illustrated manual of great-tasting vegetables and their history, cultivation and preparation.
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RHS Vegetables for the Gourmet Gardener by The Royal Horticultural Society
RHS Vegetables for the Gourmet Gardener is an accessible guide to over 65 types of vegetable, from the obscure to the familiar. It discusses the origin, cultivation and preparation of each vegetable, along with intriguing insights into its history and uses. Practical growing tips, nutritional information and classic recipes are interspersed with feature spreads on topics such as heritage and heirloom vegetables, sowing techniques and specialist garden tools. Illustrated throughout with delicate botanical watercolours and engravings and presented in an attractive cloth-effect cover, this is a book for every gardener and cook to treasure.
..Satisfyingly put together, with beautiful patterned and textured hardback covers and a ribbon for finding your way back to a chosen page....There are very few photographs, instead relying heavily on botanical artists for their depictions of the plants, a lovely touch that serves both to unify the look of the books and to bestow upon them a sort of Victorian sensibility that plays nicely on the Society's history and image....useful, endlessly interesting and very good-looking... * Gardeners Illustrated *
The Royal Horticultural Society (RHS) is the UK's largest gardening charity, dedicated to advancing horticulture and promoting good gardening. Its charitable work includes providing expert advice and information, training the next generation of gardeners and promoting the ecological, aesthetic and psychological benefits of gardening in an urban environment. Simon Akeroyd is a garden writer with a passion for both kitchen gardening and cooking. He contributes to numerous magazines including Grow Your Own (as the Allotment Gardener) and was also a garden and food writer for the BBC. His books include Shrubs and Small Trees, Lawns and Ground Cover, the RHS Allotment Handbook and Planner, A Small Course in Veg and Fruit, RHS Vegetables for the Gourmet Gardener and Raised-Bed Gardening. He was previously a Garden Manager for the Royal Horticultural Society, and worked at both RHS Wisley and Harlow Carr.
| SKU | Nicht verfügbar |
| ISBN 13 | 9781845338862 |
| ISBN 10 | 1845338863 |
| Titel | RHS Vegetables for the Gourmet Gardener |
| Autor | The Royal Horticultural Society |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Octopus Publishing Group |
| Erscheinungsjahr | 2014-09-01 |
| Seitenanzahl | 224 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |