Sensational Preserves
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Hilaire Walden is a well-known food writer and consultant, with a range of culinary experience and interests. She has many books to her credit, including The Book of French Patisserie; Ice Cream and The Book of Thai Cooking. Her articles appear in most of the major cooking and lifestyle magazines, including Homes and Gardens, Food Entertaining and Taste. She has also made many food programmes and books for the BBC.
| SKU | Nicht verfügbar |
| ISBN 13 | 9780895778406 |
| ISBN 10 | 0895778408 |
| Titel | Sensational Preserves |
| Autor | Halaire Walden |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Hardback |
| Verlag | Reader's Digest Association |
| Erscheinungsjahr | 1996-03-19 |
| Seitenanzahl | 144 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |