Soup Kitchen by Hugh Fearnley-Whittingstall

Soup Kitchen by Hugh Fearnley-Whittingstall

Brings together 100 recipes from top food writers and chefs. From Delia Smith's Butternut Squash Soup with Toasted Sweetcorn to Jamie Oliver's Chickpea, Leek and Parmesan Soup, there are soups here for several needs, whether quick post-work suppers or more sophisticated ideas to serve friends.

Hugh Fearnley-Whittingstall is the idiosyncratic and highly acclaimed presenter of Channel 4's River Cottage and Return to River Cottage as well as a regular contributor to The Observer. Thomasina Miers is a cook whose work has taken her around the world from Villandry in London to Mexico City. She is passionate about food and has reached the finals of the new-look Masterchef. Annabel Buckingham works freelance in design where she organises and consults on marketing and PR campaigns, events, promotions and projects.

SKU	Nicht verfügbar
ISBN 13	9780007205400
ISBN 10	0007205406
Titel	Soup Kitchen
Autor	Hugh Fearnley-Whittingstall
Buchzustand	Nicht verfügbar
Bindungsart	Hardback
Verlag	HarperCollins Publishers
Erscheinungsjahr	2005-09-05
Seitenanzahl	224
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar