Supermarket Vegan
Proud to be B-Corp
The feel-good place to buy books
Supermarket Vegan by Donna Klein
From the author of The Mediterranean Vegan Kitchen (HP, 2001) and The Tropical Vegan Kitchen (HP, 2009), comes Supermarket Vegan, a wonderful cookery book showing readers how to use readily available ingredients to create healthy, delicious, simple, low-cost family vegan meals. Recipes include over 225 meat-free, egg-free and dairy-free appetisers, soups, salads, main courses, side dishes, drinks and desserts. There are no expensive meat, egg or dairy substitutes' included in the recipes and all come with helpful preparation tips.'Donna Klein studied French regional cooking at Le Cordon Bleu, Paris, and has contributed to The Washington Post, Vegetarian Gourmet, Veggie Life, The Herb Companion, and Yoga Journal. She is the author of The Mediterranean Vegan Kitchen, Vegan Italiano, Supermarket Vegan, and The Gluten-Free Vegetarian Kitchen, among others.
| SKU | Nicht verfügbar |
| ISBN 13 | 9780399535611 |
| ISBN 10 | 0399535616 |
| Titel | Supermarket Vegan |
| Autor | Donna Klein |
| Buchzustand | Nicht verfügbar |
| Bindungsart | Paperback |
| Verlag | Penguin Putnam Inc |
| Erscheinungsjahr | 2010-01-05 |
| Seitenanzahl | 162 |
| Hinweis auf dem Einband | Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden. |
| Hinweis | Nicht verfügbar |