The Theory and Practice of Lunch by Keith Waterhouse

The Theory and Practice of Lunch by Keith Waterhouse

Keith Waterhouse is very particular about what lunch is not: 'It is not prawn cocktail, steak and Black Forest gateau with your bank manger. It is not civic, commemorative, annual office or funeral. It is not when either party is on a diet, on the wagon or in a hurry.' He is equally precise about what lunch is: 'It is a mid-day meal taken at leisure by, ideally, two people. Three's a crowd, four always split like a double amoeba into two pairs, six is a meeting, eight is a conference. A little light business may be touched upon but the occasion is firmly social. Whether they know it or not, for as long as they linger in the restaurant they are having an affair. The affair is lunch.' The Theory and Practice of Lunch is an authoritative and delightfully witty manual on the art of taking the most agreeable meal of the day, written by a shrewd observer of the passing show who listed his sole hobby in Who's Who as 'Lunch'.

KEITH WATERHOUSE was one of the most popular and prolific of the gritty, 'Northern' writers, for stage, screen and television, with more than 60 books, plays and television scripts to his credit. His credits, many with life-long friend and collaborator Willis Hall, include satires such as That Was The Week That Was, BBC-3 and The Frost Report during the 1960s, the book for the 1975 musical The Card, Budgie, Worzel Gummidge, and Andy Capp (an adaptation of the comic strip). Perhaps his best-known work is the highly-successful novel, play and film, Billy Liar.

SKU	Nicht verfügbar
ISBN 13	9781907841002
ISBN 10	1907841008
Titel	The Theory and Practice of Lunch
Autor	Keith Waterhouse
Buchzustand	Nicht verfügbar
Bindungsart	Paperback
Verlag	Revel Barker
Erscheinungsjahr	2010-09-10
Seitenanzahl	162
Hinweis auf dem Einband	Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis	Nicht verfügbar