The Vegan Week by Gena Hamshaw

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The Vegan Week by Gena Hamshaw

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GENA HAMSHAW, who has written the New Veganism column on Food52 since 2012, is a certified clinical nutritionist and the author of the book Choosing Raw. Gena has been published in O Magazine, VegNews, and Whole Living Daily. She lives in New York City, where she is completing her masters degree in nutrition at Columbia University and leads workshops and cooking classes.

Founded by Amanda Hesser and Merrill Stubbs in 2009, Food52 has become the premier online community for cooks of all levels, with more than thirty thousand recipes, a hotline, and a kitchen and home shop. It was named Best Food Publication at the 2012 James Beard Awards and Best Culinary Website at the 2013, 2014, and 2015 IACP Awards.

SKU Nicht verfügbar
ISBN 13 9781984859488
ISBN 10 198485948X
Titel The Vegan Week
Autor Gena Hamshaw
Buchzustand Nicht verfügbar
Bindungsart Hardback
Verlag Potter/Ten Speed/Harmony/Rodale
Erscheinungsjahr 2022-12-27
Seitenanzahl 240
Hinweis auf dem Einband Die Abbildung des Buches dient nur Illustrationszwecken, die tatsächliche Bindung, das Cover und die Auflage können sich davon unterscheiden.
Hinweis Nicht verfügbar