Books by Elsa Petersen-Schepelern

Elsa Petersen-Schepelern is a Danish-Australian food and wine author and editor, based in London, who spends much of her time tasting food and wine in France, Italy, Denmark and Asia. She began her working life as a publicist for movie stars, sportsmen, authors and star chefs, before taking up the pen and the pans on her own account. All Elsa's recipes are modern, up-to-date, drawing from an eclectic mix of different cuisines.