My Food Bag is a highly successful business that delivers fresh ingredients and delicious recipes direct to customers' doors. The recipes are healthy, nutritionally balanced, use organic and free-range produce, and are interesting and delicious. There are thousands of subscribers in both Australia and New Zealand--in Sydney, Melbourne, Auckland, Wellington, Hamilton, Tauranga, Christchurch, and Palmerston North. Nadia Lim is the Head Chef and Dietitian at My Food Bag, and she is an award-winning cook in her own right. Recently appearing on My Kitchen Rules NZ as a guest chef, she has written two other cookbooks.