Cart
Free Shipping in Australia
Proud to be B-Corp

Books by Nilsen Angela

Angela Nilsen has worked as a food writer both in Canada and England. She was Food Editor of BBC Good Food Magazine and then became a successful freelance writer and editor. Sarah Maxwell is an author, home economist and stylist who contributes regularly to cookbooks, magazines and TV shows. She particularly enjoys creating imaginative novelty cakes.

We are sorry, but currently no item is available from this author. Please visit our website a bit later again or browse among the other great authors' books.