Books by Zoe Nathan

Head baker and co-owner Zoe Nathan runs the show at Huckleberry Cafe but, together with her husband, Josh Loeb, is co-owner of four bustling restaurants in L.A. Zoe is a Santa Monica native who trained at Tartine Bakery, but was keen to bring SF-style stellar baking to the L.A. Basin. She was hired as the pastry chef at Rustic Canyon, fell in love with owner Josh Loeb and together they have opened a very successful group of special restaurants: Huckleberry Cafe (2009), Sweet Rose Creamery (a boutique ice cream shop, in 2010), Milo & Olive (a bread and pizza bakery, in 2011). Check out the website: http://www.huckleberrycafe.com/.