Produced in response to requests from readers, this volume offers further recipe ideas to help with the detox experience. Carol Vorderman and nutritionalist Anita Bean have developed 100 more recipes to help keep readers fully motivated. It provides inspiration for preparing breakfasts, snacks, soups, salads and salad dressings, main dishes (using vegetables, pulses, grains and pasta), juices and smoothies, and desserts, as well as ideas for baking and entertaining at home.