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Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library) Edited by Maryanne Blacker

Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library)
by Edited by Maryanne Blacker

Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.
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Additional information

Sku
GOR000542921
Title
Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library)
Author
Condition
Very Good
Binding type
Paperback
Publisher
Bauer Media Books
Year published
Number of pages
128
ISBN 10
0949128732
ISBN 13
9780949128737
Prizes
N/A
Cover note
Book picture is for illustrative purposes only, actual cover or edition may vary.
Note
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.