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Savouring the Wine Country By Edited by Meesha Halm

Savouring the Wine Country
by Edited by Meesha Halm

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Savoring the Wine Country is a lavishly illustrated cookbook that captures the beauty of both the food and the landscape of California's Napa, Sonoma, and Mendocino counties. Food connoisseurs and wine country visitors come along on an insiders culinary tour of 29 of the area's finest restaurants, as they savor the impressionistic photographs of Steven Rothfield.
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Savouring the Wine Country Summary

Savouring the Wine Country by Edited by Meesha Halm

Discover stunning photographs, delicious recipes, and suggested wines from 29 of Northern California's finest wine country restaurants including Tra Vigne, Auberge du Soleil, and Mustards Grill.

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Savouring the Wine Country by Edited by Meesha Halm
Edited by Meesha Halm
Used - Very Good
HarperCollins Publishers (Australia) Pty Ltd
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.