The Catering Industry - Catering Operations - Catering Styles - Kitchen Organisation - Purchasing, Storing and Issuing Goods - Food Costing - The Menu - Cookery Methods - Cooking Processes - Kitchen Equipment - New Technology - Commodities - Nutrition at Work - Hygiene at Work - Health and Safety at Work - Multiple-choice Questions - Glossary of Technical Terms - Answers - Index
Mastering Catering Theory by Eunice Taylor
Used - Very Good
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