Master Class for Creative Cooks by Evelyn Rose
Aimed at enthusiastic cooks who enjoy entertaining and want to perfect their skills and broaden their repertoire of classic, unusual and exotic dishes, this book starts with a comprehensive section on kitchen equipment. It then provides step-by-step instructions for 200 recipes covering a wide range of cuisines and cookery techniques, with advice on garnishing and presentation, tips for cooking ahead, serving suggestions and menu ideas.