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The Italian Gourmet By Giorgio Mistretta

The Italian Gourmet

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$50.99
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Containing over 200 recipes drawn from all over Italy, this book typifies the variety, ingenuity and traditions of Italian cuisine. The book explores the many kinds of ingredients - from the familiar to the exotic - and shows how to prepare these recipes, with information on ingredients used.
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The Italian Gourmet Summary


The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy by Giorgio Mistretta

Containing over 200 recipes drawn from all regions of Italy, this book typifies the variety, ingenuity and traditions of Italian cuisine. The book explores the many kinds of ingredients - from the familiar to the exotic - and shows how to prepare these recipes, with feature panels providing detailed information on the ingredients and cooking methods involved. Also included is information on equipment, preparation techniques and the place of food in Italian culture. Illustrated throughout, this book is designed to appeal to both the devotee of Italian cooking and to uninitiated enthusiast who wants to learn more about the secrets of this popular cuisine.

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Additional information

GOR002565119
The Italian Gourmet: Authentic Ingredients and Traditional Recipes from the Kitchens of Italy by Giorgio Mistretta
Giorgio Mistretta
Used - Very Good
Hardback
Ebury Publishing
1992-10-01
256
0091753783
9780091753788
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.