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Food Combining for Vegetarians: Eat for Health on the Hay Diet By Jackie Le Tissier

Food Combining for Vegetarians: Eat for Health on the Hay Diet
by Jackie Le Tissier

Shows readers how combining works - simply by separating starch from protein and increasing the quantity of alkaline foods in your daily diet - to allow the body to lose weight, increase vitality, and improve resistance to illness. The book specifically adapts the Hay system for vegetarians.
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Food Combining for Vegetarians: Eat for Health on the Hay Diet Summary


This book shows readers how combining works - simply by separating starch from protein and increasing the quantity of alkaline foods in your daily diet - to allow the body to lose weight, increase vitality, and improve resistance to illness. The book specifically adapts the Hay system to suit vegetarians, with a range of recipes designed to making eating healthily a pleasure.

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Additional information

Sku
GOR000522890
Title
Food Combining for Vegetarians: Eat for Health on the Hay Diet
Author
Condition
Very Good
Binding type
Paperback
Publisher
HarperCollins Publishers
Year published
Number of pages
272
ISBN 10
0722527632
ISBN 13
9780722527634
Prizes
N/A
Cover note
Book picture is for illustrative purposes only, actual cover or edition may vary.
Note
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.