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Jamie's Kitchen Jamie Oliver

Jamie's Kitchen By Jamie Oliver

Jamie's Kitchen by Jamie Oliver


$39.99
Condition - Very Good
<40 in stock

Summary

Jamie Oliver is setting up a new restaurant, which is also a training school for young chefs, and you're invited to find out how he gets along. This guide features the recipes from Jamie's cookery course as well as from the restaurant menu, including the ultimate in Mediterranean-style fast food.

Jamie's Kitchen Summary

Jamie's Kitchen by Jamie Oliver

Jamie's Kitchen guides you through tried and tested methods for classic food that's full of flavour

This is the ultimate guide for people who love great food and want to cook. It's packed with clear, no-nonsense advice and inspiration, as well as over 100 brand new recipes from the cookery course and the restaurant.

Jamie's Kitchen walks you through techniques like poaching, braising and pot-roasting and gives you the skill you'll need to create beautiful, feel-good food. From delicate Citrus Seared Tuna with Crispy Noodles, Herbs and Chilli to succulent Barolo poached Fillet Steak with Celeriac Mash, there are dishes for every occasion.

Jamie's approach is honest and easy - this is not a heavy duty 'cook like a professional' book, weighed down with facts, figures and techniques. Jamie guides you through different cooking methods - from poaching and boiling, to char-grilling and pot-roasting. Jamie Oliver encourages you to have confidence, a sense of independence, a laugh and - importantly - to be the boss in your own kitchen.


'Jamie should be given the Victoria Cross' The Times

'Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and lathers the whole lot with ladlefuls of encouragement' Daily Telegraph

Jamie's Kitchen Reviews

Jamie's Kitchen guides you through tried and tested methods for classic food that's full of flavour * from publisher's description *
Jamie should be given the Victoria Cross * The Times *
Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and lathers the whole lot with ladlefuls of encouragement * Daily Telegraph *

About Jamie Oliver

Jamie Oliver's first three books THE NAKED CHEF, THE RETURN OF THE NAKED CHEF and HAPPY DAYS WITH THE NAKED CHEF have combined sales of five million copies. He continues to write for the Saturday Times and is the Food Editor for Marie Claire. He lives in London with his wife Jools and their daughter Poppy.

Additional information

GOR001230605
9780718145644
071814564X
Jamie's Kitchen by Jamie Oliver
Used - Very Good
Hardback
Penguin Books Ltd
20020906
336
Winner of WH Smith Book Awards (Home & Leisure) 2003 Winner of WH Smith People's Choice Book Awards: Home & Leisure 2003 Short-listed for British Book Award 2002
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Jamie's Kitchen