Notting Hill is a unique place, quintessentially English, yet cosmopolitan and exotic. The different nationalities have brought to the area a varied selection of ingredients which have been integrated into Carina Cooper's everyday cooking. 'I love going to the market or shops and seeing what vegetables or fruit are in season, what meat looks good, and then putting them together and concocting something delicious'. Carina's fresh approach to cooking includes wonderful recipes for family, friends and business cooking. Notting Hill Cookbook includes a map and index, useful for both the local and the visitor, showing where to get flowers, candles, wine, food and goodies in the area.