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In Praise of the Potato By Lindsey Bareham

In Praise of the Potato
by Lindsey Bareham

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$15.99
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A collection of the potato recipes from all over the world, including history, lore and legend. This book describes all the cooking methods - boil, steam, mash, roast, saute, deep fry and au gratin - and numerous unexpected variations on the themes.
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In Praise of the Potato Summary


In Praise of the Potato: Recipes from Around the World by Lindsey Bareham

A collection of potato recipes from all over the world, including history, lore and legend, this book describes all the cooking methods - boil, steam, mash, roast, saute, deep fry and au gratin - and numerous unexpected variations on the themes. Then, turning to potato recipes, the author includes an exhaustive collection of appetisers, soups, salads, lunch, side and dinner dishes, ideas for using leftovers, stuffings, sauces, buns, cakes, breads and drinks. Lindsey Bareham has written "Mood Food", "The Time Out London Shopping Guide" and "The London Ethnic Restaurant Guide".

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Additional information

GOR002197124
In Praise of the Potato: Recipes from Around the World by Lindsey Bareham
Lindsey Bareham
Used - Very Good
Hardback
Penguin Books Ltd
1989-10-05
320
0718131908
9780718131906
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.