One of a series featuring BBC television cooks, this book presents 35 puddings of many kinds. The photographs and instructions are accompanied by notes on nutritional value and fat content, tips for preparation, and freezing instructions, where appropriate.
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.