Food by Peter Chrisp
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Food
Food
Summary
An account of the food and eating habits of the Tudor and Stuart people, showing how the economy, overseas exploration and the changing seasons affected their diets. Illustrated with colour, black and white photographs and artwork, a new title in the TUDORS AND STUARTS series. Relevant to National Curriculum Key Stage 2.
Food Summary
Additional information
GOR003178101
9780750211116
0750211113
Food by Peter Chrisp
Used - Very Good
Hardback
Hachette Children's Group
1994-01-31
32
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us