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Seriously Good! Gluten Free Baking Phil Vickery

Seriously Good! Gluten Free Baking By Phil Vickery

Seriously Good! Gluten Free Baking by Phil Vickery


$24.39
Condition - Very Good
<40 in stock

Summary

A collection of 100 gluten-free baking recipes.

Seriously Good! Gluten Free Baking Summary

Seriously Good! Gluten Free Baking by Phil Vickery

This is a collection of 70 mouthwatering gluten-free baking recipes that coeliacs have until now only been able to dream about. Baking is often the most difficult aspect of the gluten-free diet to overcome, as it is gluten that gives bread its elasticity and cakes their spring. Recipes for delicious gluten-free cakes, puddings and pastries are hard to find - all too often the results are disappointingly crumbly and dry. But Phil Vickery's easy-to-follow instructions and practical advice, which draw on his Michelin-honed cooking skills, will have you whipping up melt-in-the-mouth Blueberry Cheescake, Chestnut and Roasted Onion Bread, Springy Scones and Squidgy Chocolate Brownies in an instant.

About Phil Vickery

Phil Vickery is one of the UK's most talented chefs. He is the resident chef of This Morning and appears regularly on Ready Steady Cook as well as his own TV work, including Tastes of Europe and Phil Vickery's Pudding Club. Phil has also won numerous accolades for his cooking including a Michelin star at the Castle Hotel in Somerset. He is the author of a number of best-selling books, including Seriously Good! Gluten-free Cooking. www.vickery.tv

Additional information

GOR002379595
9781856269230
185626923X
Seriously Good! Gluten Free Baking by Phil Vickery
Used - Very Good
Hardback
Octopus Publishing Group
20101014
176
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

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