The Cajun and Creole Cookbook: The Very Best of Modern Louisiana Cooking by Ruby Le Bois
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The Cajun and Creole Cookbook
The Cajun and Creole Cookbook
Summary
An introduction to Cajun and Louisiana Creole, highly distinctive styles of cuisine originating from the southern States of America.
The Cajun and Creole Cookbook Summary
Additional information
GOR001769467
9781859670293
1859670296
The Cajun and Creole Cookbook: The Very Best of Modern Louisiana Cooking by Ruby Le Bois
Used - Very Good
Hardback
Anness Publishing
2000-01-03
96
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us