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Los Angeles Cult Recipes By Victor Garnier Astorino

Los Angeles Cult Recipes

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Take a journey to the city of Californian dreams through 100 iconic recipes that capture the spirit of Los Angeles.

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Los Angeles Cult Recipes Summary

Los Angeles Cult Recipes by Victor Garnier Astorino

Victor Garnier Astorino captures snapshots of this glittering city with eclectic tastes. There are recipes for chili hot dogs like you've never tasted before, avocado cheeseburgers, granola, lobster rolls, French-style tacos, fro-yo, kale pizza, acai bowls and shrimp pad thai. LA worships at the temple of the healthy green juice and also at the the temple of the hamburger. From food trucks and vegan coffee shops, doughnuts, hot dogs and noodles, to the original Californian roll - this is where food fusion began.

Customer Reviews - Los Angeles Cult Recipes

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Los Angeles Cult Recipes Reviews

"French restaurateur and photographer Astorino writes a sometimes bewildering, sometimes charming culinary love letter to Los Angeles, a city he lived in for two years." - Publisher's Weekly

About Victor Garnier Astorino

Victor Garnier Astorino grew up in Bordeaux, France. He left for Los Angeles in 2010, and came back with two passions: hamburgers and photography. The following year he founded Blend, the chain of chic burger bars in Paris. Always in search of new recipes, he regularly travels across the United States, photographing the passionate artisans he meets. Along with David Japy and Elodie Rambaud, he is the author of Hamburger Gourmet, published by Murdoch Books in 2013.

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Los Angeles Cult Recipes by Victor Garnier Astorino
Victor Garnier Astorino
Used - Very Good
Murdoch Books
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us.