{"title":"Emily Roux","description":null,"products":[{"product_id":"new-french-table-book-emily-roux-9781784722210","title":"New French Table","description":"'From traditional family feasts to delightful simple snacks, this is a book to make mealtimes special' - Michel Roux Jr  Simple family food forms the heart of French gastronomy. In New French Table, mother-and-daughter team Emily and Giselle Roux share a completely fresh take on classic and contemporary recipes, creating a modern bible for today's lifestyle.   Drawing upon their experience working in Roux restaurants and fond memories of cooking together, they prove that French food is not only easy and approachable, but light, fresh and bursting with flavour. From the provincial home cooking of the Ardeche to the sweet treats of Brittany, this unique collection of recipes shows how the French kitchen has evolved to suit a modern lifestyle - with delicious recipes for every day; family dinners; lighter soups and salads; new trends; international influences; and big feasts to feed a crowd.","brand":"WoB","offers":[{"title":"GB \/ VERY_GOOD \/ INTERNAL","offer_id":49536145981713,"sku":"GOR008693868","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"GB \/ GOOD \/ INTERNAL","offer_id":49857143898385,"sku":"GOR012751818","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ WELL_READ \/ INTERNAL","offer_id":50555304083729,"sku":"GOR013992590","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ LIKE_NEW \/ INTERNAL","offer_id":52624943120657,"sku":"GOR010536986","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1784722219.jpg?v=1751216766"},{"product_id":"new-french-table-book-emily-roux-9781770859685","title":"New French Table","description":"\u003cp\u003e Simple recipes from the creative forces behind London's renowned La Gavroche restaurant. \u003c\/p\u003e\u003cp\u003e It is the dream of many to enjoy fresh and flavorful French cuisine every day. Short of moving to France, \u003ci\u003eNew French Table\u003c\/i\u003e is the answer. It is a beautiful collection of classic and modern dishes from the mother-daughter team of the Roux family, owners of the famous La Gavroche restaurant, the last bastion in London of classically rich French haute cuisine. \u003c\/p\u003e\u003cp\u003e The recipes in \u003ci\u003eNew French Table\u003c\/i\u003e are for dishes found on a family table in France as often as they are found on the menu of a fancy French restaurant. Both a cookbook and a beautiful photographic homage to French cuisine, \u003ci\u003eNew French Table\u003c\/i\u003e features 113 recipes for fresh and delicious food to enjoy on any day for any event. \u003c\/p\u003e\u003cp\u003e Some of the dishes are: \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cli\u003e Bread -- \u003ci\u003ePan bagnat\u003c\/i\u003e with sun-dried tomatoes and olives; French brioche with chocolate centers \u003c\/li\u003e \u003cli\u003e Preserves, Pickles and Terrines -- Vinegar artichokes; Chicken liver pate \u003c\/li\u003e \u003cli\u003e Soups -- Mushroom veloute with roasted walnuts; White winter soup (celeriac and chestnuts) \u003c\/li\u003e \u003cli\u003e Salads -- Fennel salad with fresh herbs and pine nuts; Fregola salad with chorizo and roasted peppers \u003c\/li\u003e \u003cli\u003e Provincial Family Food -- Snails in parsley sauce; Rabbit with mustard sauce \u003c\/li\u003e \u003cli\u003e Feeding a Crowd -- Spring lamb with garlic and mint dip; Red onion and fennel tart \u003c\/li\u003e \u003cli\u003e Today's Trends -- Spelt risotto with sprouting broccoli and mushrooms; Lobster ravioli with parsley condiments \u003c\/li\u003e \u003cli\u003e International Influences -- Warm Thai noodle salad with seared beef; Strawberry tiramisu \u003c\/li\u003e \u003cli\u003e The Professional Kitchen -- Pan-seared pollock with avocado puree and citrus dressing; Confit pork, roasted kale and kabocha pure \u003c\/li\u003e \u003cli\u003e Classic Desserts -- \u003ci\u003eBeignets aux pommes\u003c\/i\u003e (apple fritters); Cherry clafoutis cake \u003c\/li\u003e \u003cp\u003e \u003ci\u003eNew French Table\u003c\/i\u003e is a home cook's peek into the Roux kitchen. It will undoubtedly attract avid cooks and aspiring chefs. \u003c\/p\u003e","brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":50787758014737,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ VERY_GOOD \/ SBYB","offer_id":50787760800017,"sku":"CIN1770859683VG","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"US \/ GOOD \/ SBYB","offer_id":53472033603857,"sku":"CIN1770859683G","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/1770859683.jpg?v=1751058719"}],"url":"https:\/\/www.worldofbooks.com\/en-au\/collections\/author-books-by-emily-roux.oembed","provider":"World of Books ","version":"1.0","type":"link"}