{"title":"Kathy Hester","description":"\u003cp\u003eExplore the creative and comforting world of Kathy Hester, where vegan and vegetarian recipes burst with flavour. Perfect for healthy eating enthusiasts, discover simple and delicious plant-based cookbooks.\u003c\/p\u003e","products":[{"product_id":"ultimate-vegan-cookbook-for-your-instant-pot-book-kathy-hester-9781624143380","title":"The Ultimate Vegan Cookbook for Your Instant Pot","description":"As the Instant Pot becomes increasingly affordable and popular among home cooks, who better than to teach vegans the ins and outs of this handy appliance than bestselling vegan cookbook author Kathy Hester? In The Ultimate Vegan Instant Pot Cookbook, Kathy presents 80 new and unique recipes using the many features of the 7- appliances-in-1 Instant Pot, which includes a pressure cooker, slow cooker, yogurt maker and steamer. The Instant Pot does most of the work for less kitchen stress and mess, and it produces astoundingly delicious results. Recipes include Autumn Mushroom Bean Soup, Quinoa Chickpea Scramble, California Vegetables in Cheezy Sauce, All American Tempeh Chili, Mushroom Stroganoff Over Instant Pot Potatoes and even desserts like Vegan Cheesecake and Smores Sweet Potatoes. Readers also save money by easily making their own staples such as vegetable stock, nondairy milk, yogurt, seitan and cheesy sauce. With plenty of introductory material, readers can learn about using the different features of their Instant Pot, nutritional benefits of each, do's and don'ts and howto care for it. This cookbook helps vegan home cooks confidently use the Instant Pot to prepare their own nourishing staples and delicious meals for their families. 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The Easy Vegan Cookbook, packed with 80 recipes, is a must-have cookbook for vegans with families, busy schedules, limited budgets, and hearty appetites for healthy food that simply tastes good. With recipes like 1-Pot Veggie Vodka Sauce Pasta and Nothing but Veggies Chili, readers will have a stockpile of quick recipes that they can count on to be delicious. Additionally, many of the recipes are gluten-free, soy-free and oil-free, for those who have other dietary restrictions or preferences. Kathy is the creator of the popular vegan food blog HealthySlowCooking.com, and she's the author of the bestselling books The Vegan Slow Cooker, The Great Vegan Bean Book and Vegan Slow Cooking for Two or Just You and most recently OATrageous Oatmeals. In The Easy Vegan Cookbook, readers will absolutely love the recipes in chapters Make-Ahead Staples and Quick Meals for Extra Busy Days, as well as chapters like Snappy Soups including Indian-Spiced Red Lentil and Veggie Soup, Manageable Mains including Cauliflower Mexi Mince and Straight forward Sides including Veggie Quinoa Drop Biscuits. No longer will weeknight meal planning be a source of stress. 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The air fryer's popularity is due largely to the fact that it uses little to no oil, allowing a healthy and delicious alternative to traditional frying. Not only does Kathy incorporate an oil-free option in every recipe, but many recipes also have gluten- free and soy-free options. With recipes like Avocado Black Bean Chimichanga, Cheesy Hot Sauce Collard Chips, Jalapeno Poppers and Cajun French Fry Po Boy, eating healthy has never been easier or tastier. Kathy has a combined social media following of 30K and is the author of many vegan cookbooks including The Great Vegan Bean Book, Vegan Slow Cooking, The Easy Vegan Cookbook and The Ultimate Vegan Cookbook for Your Instant Pot. 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