{"title":"Forest Microbiology","description":"\u003cp\u003eDelve into the hidden world of Forest Microbiology. Discover fascinating books exploring the unseen life within our woodlands â€“ from fungi and bacteria to their vital roles in forest ecosystems.\u003c\/p\u003e","products":[{"product_id":"forest-microbiology-book-fred-o-asiegbu-9780323850421","title":"Forest Microbiology","description":"Forest Microbiology, Volume Two: Forest Tree Health highlights a range of emerging microbial phytopathogens of forest trees, along with novel approaches for managing tree pests and diseases in a changing climate. The book provides an overview of selected microbial pathogens of forest trees, with an emphasis on their biology, lifecycle, spreading mechanisms, impact on affected tree species and current and prospective control strategies. At the same time, the impact of tree microbiomes on host fitness is discussed. Beneficial components of tree microbiota are presented, along with their functional role in tree nutrition, immunity and disease resistance.     In addition, this volume addresses the many functions of microbial disease agents of trees including fungi, bacteria, viruses and phytoplasma. Strong emphasis is placed on the genetics, biochemistry, physiology, evolutionary biology and population dynamics of the microorganisms involved. This title is a key resource for foresters and forest pathology practitioners, as well as plant biologists.","brand":"WoB","offers":[{"title":"GB \/ NEW \/ GARDNERS","offer_id":49741774291217,"sku":"NGR9780323850421","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0323850421.jpg?v=1751227796"},{"product_id":"forest-microbiology-book-fred-o-asiegbu-9780128225424","title":"Forest Microbiology","description":"Forest Microbiology, Volume One: Tree Microbiome: Phyllosphere, Endosphere and Rhizosphere places an emphasis on the microbiology of leaves, needles, stems, roots, litter and soil. This comprehensive title is split into five sections, including the phyllosphere microbiome, endosphere, rhizosphere, archaea, viruses in forest ecosystem and microbiota of forest nurseries and tree pests, challenges and potentials. Microbial communities associated with various host trees and different tree tissues are compared, and generalists and specialists among tree-associated microbes are identified. In addition, biotic and abiotic factors determining the composition and the structure of forest tree microbial communities are presented, along with the concept of microbial ‘hubs.'     Together, the book's editors have 25 years’ worth of experience teaching and conducting research on forest microbiology, making this an essential read for any scientist interested in the forest microbiome.","brand":"WoB","offers":[{"title":"US \/ GOOD \/ SBYB","offer_id":50344104460561,"sku":"CIN0128225424G","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ GARDNERS","offer_id":51414692233489,"sku":"NGR9780128225424","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0128225424.jpg?v=1750875309"},{"product_id":"biotechnology-applications-in-forestry-book-fred-o-asiegbu-9780443219030","title":"Biotechnology Applications in Forestry","description":"Biotechnology Applications in Forestry: Forest Microbiology, Volume Four in the Forest Microbiology series, is a comprehensive exploration of harnessing the unique attributes of the microbes in the forest biome and their tree hosts. The book introduces the basics of genomics, applied bioinformatics and next generation sequencing, providing a firm foundation before moving to specific approach, application and use chapters. Further sections explore opportunities through the use of genetics to expand or improve on many of these positive attributes of forest trees and associated organisms, including adaptation to climate change as well as resilience to biotic and abiotic stressors.  Novel techniques and current advances in the application of modern biotechniques in tree health protection, mushroom technology, biological control, biochar, bioenergy, Isolate \u0026amp; strain selection, metabolic engineering and commercial application relevant for forest ecosystem are also addressed.","brand":"WoB","offers":[{"title":"- \/ - \/ -","offer_id":51650836234513,"sku":"","price":0.0,"currency_code":"GBP","in_stock":true},{"title":"US \/ NEW \/ INGRAM","offer_id":51650836463889,"sku":"NIN9780443219030","price":0.0,"currency_code":"GBP","in_stock":false},{"title":"GB \/ NEW \/ INGRAM","offer_id":52686596538641,"sku":"NLS9780443219030","price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0784\/4072\/6801\/files\/0443219036.jpg?v=1750910359"}],"url":"https:\/\/www.worldofbooks.com\/en-au\/collections\/forest-microbiology-book-series.oembed","provider":"World of Books ","version":"1.0","type":"link"}