The 100-calorie Snack Cookbook
The 100-calorie Snack Cookbook
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Summary
The 100-Calorie Snack Cookbook provides recipes for guilt-free snacks that will satisfy any craving- without spoiling your diet. Packed with healthy eating tips and more than 200 tasty recipes, this book takes the guesswork out of healthy snacking.
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The 100-calorie Snack Cookbook by Sally Sampson
More than 200 recipes for snacks that are nutritious, delicious, and guilt-free! No matter what the diet plan, consuming fewer calories is the key to losing weight--which is why prepackaged 100-calorie snack foods are proliferating in stores. This unique cookbook offers dieters hundreds of homemade 100-calorie snacks that are tastier, healthier, and more satisfying than store-bought. Illustrated with color photographs throughout, the book presents options for every craving and every diet program--from salty, cheesy, and crunchy to salads, protein, and cookies--including lots of choices that require only minimal prep time. From Spiced Popcorn and Pickled Cherries to Curried Tuna and Spinach Quesadillas, these snacks are the perfect between-meal treats--and can even be combined to make a complete meal. Sally Sampson (Boston, MA) has written many cookbooks, including four titles in the Recipe of the Week series: Kabobs (978-0-471-92140-0), Cookies (978-0-471-92190-5), Burgers (978-0-470-16944-5), and Ice Cream (978-0-470-16945-2). She was a senior writer for Cook's Illustrated and has contributed to such publications as Bon Appetit, Food & Wine, Self, the Boston Globe, Boston magazine, and Fine Cooking.
You'll be amazed at what you can scoff for just 100 cals - Soups, salads, cookies (Chat, July 30th 2009)..will be a great addition to the cookbook shelf... (Suite101.com, August 21st 2009)
Sally Sampson has cowritten seven cookbooks and written nine, including Recipe of the Week: Kabobs, Recipe of the Week: Cookies, Recipe of the Week: Burgers, and the James Beard Award-nominated The $50 Dinner Party. A former editor in chief of Balducci.com and senior writer for Cooks Illustrated magazine, Sampson has also con-tributed to such publications as Bon Appetit, Food & Wine, Self, the Boston Globe, Boston magazine, and Fine Cooking.
| SKU | Unavailable |
| ISBN 13 | 9780470451984 |
| ISBN 10 | 047045198X |
| Title | The 100-calorie Snack Cookbook |
| Author | Sally Sampson |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Houghton Mifflin Harcourt Publishing Company |
| Year published | 2009-04-10 |
| Number of pages | 256 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |