Accounting in the Hotel and Catering Industry by Frank Wood

Accounting in the Hotel and Catering Industry by Frank Wood

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Accounting in the Hotel and Catering Industry by Frank Wood

Clear and comprehensive, this fundemental accounting text book embodies the various specialist aspects which are peculiar to the hotel and catering industry. It is suitable for advanced GNVQ hospitality and catering, BTEC NC/D in catering and institutional operations and the HCIMA certificate and diploma.
SKU Unavailable
ISBN 13 9780582413405
ISBN 10 0582413400
Title Accounting in the Hotel and Catering Industry
Author Frank Wood
Series Longman Hotelwork And Catering
Condition Unavailable
Binding Type Paperback
Publisher Pearson Education Limited
Year published 1983-08-01
Number of pages 336
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.