American Bounty by The Culinary Institute Of America

  •
1 1

American Bounty by The Culinary Institute Of America

Checking stock...
Checking stock...
Summary

Celebrating the fiftieth anniversary of the Culinary Institute of America, a collection of recipes reflects regional, traditional, and recent international trends with such selections as shrimp gumbo, chicken and dumplings, and Shaker lemon pie. BOMC.

The feel-good place to buy books
  • Free delivery in Australia
  • Supporting authors with AuthorSHARE
  • 100% recyclable packaging
  • Proud to be a B Corp – A Business for good

American Bounty by The Culinary Institute Of America

Celebrating the fiftieth anniversary of the Culinary Institute of America, a collection of recipes reflects regional, traditional, and recent international trends with such selections as shrimp gumbo, chicken and dumplings, and Shaker lemon pie. BOMC.

You might also like

SKU Unavailable
ISBN 13 9780847819089
ISBN 10 0847819086
Title American Bounty
Author The Culinary Institute Of America
Condition Unavailable
Binding Type Hardback
Publisher Rizzoli International Publications
Year published 1995-09-15
Number of pages 198
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.