American Waters by Peter Kaminsky
The distinguished "Outdoors" columnist for the New York Times describes how his passion for angling has taken him on a fly-fishing odyssey across America, from the Brooklyn waterfront and Montauk Point to the creeks of Montana, the Ozarks, the Everglades, Cape Fear, and beyond.For four years, Peter Kaminsky wrote Underground Gourmet for New York magazine, and his Outdoors column ran for twenty years in The New York Times. He was the former managing editor of National Lampoon and a longstanding contributor to Food & Wine. Pig Perfect: Encounters with Extraordinary Pigs, The Moon Pulled Up an Acre of Bass, The Elements of Taste (with Gray Kunz), Seven Fires: Grilling the Argentine Way (with Francis Mallmann), Letters to a Young Chef (with Daniel Boulud), Rejoice! (with Daniel Boulud), and The Elements of Taste (with Gray Kunz). On PBS, he is the originator and executive producer of the Mark Twain Prize for American Humor and the Library of Congress Gershwin Prize for Popular Music, both of which he created.
| SKU | Unavailable |
| ISBN 13 | 9781584794714 |
| ISBN 10 | 1584794712 |
| Title | American Waters |
| Author | Peter Kaminsky |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Stewart, Tabori & Chang Inc |
| Year published | 2005-11-01 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |