Bengali Cooking by Chitrita Banerji

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Bengali Cooking by Chitrita Banerji

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Bengali Cooking by Chitrita Banerji

This highly original book takes the reader into kitchens in both Bangladesh and the Indian state of West Bengal by way of the seasons and religious and other festivals which have shaped the region's cooking.

Chitrita Banerji offers her readers the wonderful recipes of Bengali home-cooking - dals, fish, vegetables and kedgerees - rather than the standard fare of Indian restaurants. Here is much more than a cookbook: it is also a vivid and deeply-felt introduction to the life, landscape and culture of the Bengali people.

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Life and Food in Bengal, Bengali Cooking: Seasons and Festivals, and Feeding The Gods are all written by Chitrita Banerji.

SKU Unavailable
ISBN 13 9781897959503
ISBN 10 1897959508
Title Bengali Cooking
Author Chitrita Banerji
Condition Unavailable
Binding Type Paperback
Publisher Serif
Year published 2006-12-01
Number of pages 208
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.