Canapes by Eric Treuille
Offers simple quick canapes to sophisticated creations. This title features 200 recipes that includes step-by-step sequences and beautiful photography of the finished canapes as well as preparation, cooking times and freezing advice.Victoria Blashford-Snell trained at Le Cordon Bleu cooking school, worked in the famous Books for Cooks in London and now runs a highly successful catering company. Her publishing success also includes her role as Editor-in-Chief of The Cooking Book.
Eric Treuille is a noted chef and the author of many cookbooks including Barbecue with Brigit Erath, Bread and Le Cordon Bleu's Complete Guide to Cooking Technique.
| SKU | Unavailable |
| ISBN 13 | 9781409375852 |
| ISBN 10 | 1409375854 |
| Title | Canapes |
| Author | Eric Treuille |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Dorling Kindersley Ltd |
| Year published | 2012-10-01 |
| Number of pages | 224 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |