The Catalan Country Kitchen by Marimar Torres

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The Catalan Country Kitchen by Marimar Torres

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Summary

California-based Marimar Torres, brought up in Spain and a member of a well-known wine-growing family, has returned to recreate centuries of traditional Catalonian country cooking for this book which, in addition to its recipes, includes a chapter on the region's wineries.

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The Catalan Country Kitchen by Marimar Torres

The cuisine of Catalunya, in north-eastern Spain, is based on thousands of years of country cooking, and reflects the heritage of Provence as well as Greece and Italy. Seafood, wild game and poultry, succulent vegetables, tomatoes, garlic and onions, and preserved fruits - and of course regional treats and tapas such as paella and seafood stews - are what has made this region renowned for its cooking.;California-based Marimar Torres, brought up in Spain and a member of a well-known wine-growing family, has returned to recreate centuries of traditional Catalonian country cooking for this book which, in addition to its recipes, includes a chapter on the region's wineries.

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SKU Unavailable
ISBN 13 9780752216072
ISBN 10 0752216074
Title The Catalan Country Kitchen
Author Marimar Torres
Condition Unavailable
Binding Type Paperback
Publisher Pan Macmillan
Year published 1994-09-30
Number of pages 208
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.