The Classic 1000 Pasta and Rice Recipes by Carolyn Humphries

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The Classic 1000 Pasta and Rice Recipes by Carolyn Humphries

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Summary

A title which features 1000 recipes which make use of pasta and rice, and originate from nations as diverse as Wales and China. Includes dishes such as Rissotto al Genovese, Greek stuffed tomatoes, Welsh mountain pasta pie and Parma ham and mushroom ribbons.

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The Classic 1000 Pasta and Rice Recipes by Carolyn Humphries

Pasta and rice are store-cupboard classics supporting the most varied and original range of imaginative eating from around the world. From Italy to North Africa, from the Far East to the Indian subcontinent, their versatility know no bounds. Experiment with new types of rice and new flavours and you'll find the choices just go on and on...

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Carolyn started her career at the top working as Head Chef for a restaurant but eventually switched to journalism where, in 1977, she was able to combine her love of food with her flair for words when she became Deputy Cookery Editor for Woman magazine. Over the years she has freelanced for numerous women's, parenting, education, food and lifestyle magazines as well as for PR companies specialising in food, nutrition and health. She has written over 40 books and has taught both cookery and journalism at further education level. She has written many books for Foulsham and sold over 92,000 books in 2006 alone.
SKU Unavailable
ISBN 13 9780572028671
ISBN 10 0572028679
Title The Classic 1000 Pasta and Rice Recipes
Author Carolyn Humphries
Condition Unavailable
Binding Type Paperback
Publisher W Foulsham & Co Ltd
Year published 2003-06-01
Number of pages 418
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.