Complete Book Breads by Clayton

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Complete Book Breads by Clayton

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Bernard Clayton Jr, an award-winning novelist, began his career as a writer and foreign correspondent, and his hobbies included baking and cooking. For more than thirty years, he has been writing cookbooks. Clayton researches historical and regional recipes while traveling the world and chatting with cooks and bakers. Bernard Clayton's Cooking Across America, The Complete Book of Pastry, and The Breads of France are among his many cookbooks. In Bloomington, Indiana, he lives with his wife.

SKU Unavailable
ISBN 13 9780671215484
ISBN 10 0671215485
Title Complete Book Breads
Author Clayton
Condition Unavailable
Binding Type Hardback
Publisher Simon & Schuster
Year published 1986-01-01
Number of pages 559
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.