Complete Spanish Cookbook by Jacki Pan-Passmore

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Complete Spanish Cookbook by Jacki Pan-Passmore

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Summary

This is a guide to Spain's regional cuisines, containing 400 recipes. Each chapter has an introduction to a particular region, its speciality dishes, cooking styles and local produce. The features include a glossary of ingredients and an A-Z list of Spanish culinary terms with English translations.

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Complete Spanish Cookbook by Jacki Pan-Passmore

This is a guide to Spain's regional cuisines, which contains 400 recipes. Each chapter begins with an introduction to a particular region, its speciality dishes, cooking styles and local produce. The features include a section devoted to tapas, a glossary of ingredients that may be unfamiliar to non-Spanish cooks, and an A-Z list of Spanish culinary terms with English translations.

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SKU Unavailable
ISBN 13 9780316877176
ISBN 10 0316877174
Title Complete Spanish Cookbook
Author Jacki Pan-Passmore
Condition Unavailable
Binding Type Paperback
Publisher Little, Brown & Company
Year published 1996-01-04
Number of pages 416
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.