Cooking from Memory by Gaye Weeden
A celebration of Jewish cookery from around the world. Including twenty-one cooks from places such as Uzbekistan, Vietnam, Japan, Poland and Argentina, this book recounts their stories and detail their histories, the origins of certain recipes and their experiences of food as they were growing up.
Gaye Weeden, Natalie King and Haley Smorgon are a writing and design team specialising in food and in particular Jewish cookery. They are based in Australia.
| SKU | Unavailable |
| ISBN 13 | 9781845431761 |
| ISBN 10 | 1845431766 |
| Title | Cooking from Memory |
| Author | Gaye Weeden |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Quarto Publishing PLC |
| Year published | 2006-11-01 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |