Cooking Healthy with a Food Processor by Joanna M Lund

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Cooking Healthy with a Food Processor by Joanna M Lund

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Part of Healthy Exchanges Cookbooks series

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Cooking Healthy with a Food Processor by Joanna M Lund

Today's food processing machines are more versatile, affordable, and easier to use than ever before. And now is the time for readers to discover - or rediscover - the healthy goodness and time-saving convenience of their food processors.

Even the cook who's all thumbs can easily whip up soups (such as Easy French Onion Soup), vegetables (such as Dilled Potato Vegetable Bake), main dishes (Pork-Tenders-and-Potato-Bake) - even desserts (Aloha Carrot Cake or Cheyanne's Peach Crumb Pie). The book also features step-by-step instructions for any kind of food processor; easy-to-find ingredients; complete nutritional analysis and diabetic exchanges for every recipe; JoAnna's Top Ten Tips for getting the most out of your food processor, and lots of advice for stocking the pantry.

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SKU Unavailable
ISBN 13 9780399532818
ISBN 10 0399532811
Title Cooking Healthy with a Food Processor
Author Joanna M Lund
Series Healthy Exchanges Cookbooks
Condition Unavailable
Binding Type Paperback
Publisher Penguin Putnam Inc
Year published 2006-09-05
Number of pages 368
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.