Differentiating Instruction With Menus for the Inclusive Classroom by Laurie E Westphal

Differentiating Instruction With Menus for the Inclusive Classroom by Laurie E Westphal

Differentiating Instruction With Menus for the Inclusive Classroom: Science for grades 3-5 offers teachers everything they need to create a student-centered learning environment based on choice. Grades 3-5

Integration of lessons in an inclusive classroom presents a severe challenge to the teacherKids are on-level, below-level, and often learning English as well. Westphal comes to the rescue by providing menus of appropriate activities for the commonly taught science topics . . . The bulk of the book is comprised of menus that are ready to be photocopied and used with classes. It is recommended as at least a partial answer to the perennial lament: “What do I do Monday?”

Ann Rubino,Lewis University School of Education, 4/24/12

After teaching science for more than 15 years, both overseas and in the U.S., Laurie E. Westphal now works as an independent gifted education and science consultant. She enjoys developing and presenting staff development on differentiation for various districts and conferences, working with teachers to assist them in planning and developing lessons to meet the needs of their advanced students.

SKU	Unavailable
ISBN 13	9781593638870
ISBN 10	1593638876
Title	Differentiating Instruction With Menus for the Inclusive Classroom
Author	Laurie E Westphal
Condition	Unavailable
Binding Type	Paperback
Publisher	Taylor & Francis Inc
Year published	2012-03-01
Number of pages	154
Cover note	Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note	Unavailable