The Encyclopedia of Asian Food and Cooking by Jacki Passmore

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The Encyclopedia of Asian Food and Cooking by Jacki Passmore

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SKU Unavailable
ISBN 13 9780688104481
ISBN 10 0688104487
Title The Encyclopedia of Asian Food and Cooking
Author Jacki Passmore
Condition Unavailable
Binding Type Hardback
Publisher William Morrow & Company
Year published 1991-06-01
Number of pages 320
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.