The Everything Low- Salt Cookbook Book by Pamela Rice Hahn

The Everything Low- Salt Cookbook Book by Pamela Rice Hahn

Regular price
Checking stock...
Regular price
Checking stock...
Proud to be B-Corp

Our business meets the highest standards of verified social and environmental performance, public transparency and legal accountability to balance profit and purpose. In short, we care about people and the planet.

The feel-good place to buy books
  • Free delivery in Australia
  • Supporting authors with AuthorSHARE
  • 100% recyclable packaging
  • Proud to be a B Corp – A Business for good
  • Buy-back with Ziffit

The Everything Low- Salt Cookbook Book by Pamela Rice Hahn

According to the American Dietetic Association, Americans consume three times the suggested daily salt intake. For many people, too much salt can cause a host of medical conditions including high blood pressure, which can lead to heart disease and stroke. Featuring 300 delicious low-salt meals that would please even the pickiest eater, The Everything Low-Salt Cookbook also provides specific instructions on how to eat, what to eat, and how to curb those between-meal salt cravings.
The quick-and-easy cookbook features:
  • Appetizers, such as Sweet Stuff Guacamole Dip
  • Seafood, such as Baked Orange Roughy in White Wine
  • Unique sandwiches, such as Meat-Tofu Burgers with Cheese
  • Ethnic cuisine, such as Curried Couscous
  • Healthy desserts, such as Veggie-Fruit Salad

Featuring important dietary information such as calorie counts, fat grams, carbohydrates, protein, and sodium for each recipe, The Everything Low-Salt Cookbook will have you throwing out your salt shakers and serving up flavorful dishes for everyone
Hahn, Pamela Rice: - Pamela Rice Hahn is the author of hundreds of food- and cooking-related, medical, and general interest articles, as well as eighteen books, which include The Everything Low-Salt Cookbook; The Everything Diabetes Cookbook; The Everything One-Pot Cookbook, 2nd Edition; and The Everything Slow Cooker Cookbook, 2nd Edition. In addition to extensive food columns and articles online, Hahn's food articles have appeared in the Cleveland Plain Dealer Sunday Magazine's Backburner column. She has also written for Glamour, Country Living, Business Venture, Current Notes, and other national publications.
SKU Unavailable
ISBN 13 9781593370442
ISBN 10 159337044X
Title The Everything Low- Salt Cookbook Book
Author Pamela Rice Hahn
Condition Unavailable
Binding Type Paperback
Publisher Adams Media Corporation
Year published 2004-05-06
Number of pages 304
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
Note Unavailable