Fast Food by Andrew F Smith

Fast Food by Andrew F Smith

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Summary

An account of the controversies surrounding the fast-food industry, which has become the most significant culinary trend of our time.

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Fast Food by Andrew F Smith

An account of the controversies surrounding the fast-food industry, which has become the most significant culinary trend of our time.
Andrew F. Smith teaches at the New School, New York City. He is the author or editor of 32 books, including Fast Food: The Good, the Bad and the Hungry (Reaktion, 2016).
SKU Unavailable
ISBN 13 9781780235745
ISBN 10 1780235747
Title Fast Food
Author Andrew F Smith
Series Food Controversies
Condition Unavailable
Binding Type Paperback
Publisher Reaktion Books
Year published 2016-02-01
Number of pages 208
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.