Fifty Foods That Changed the Course of History by Bill Price

Fifty Foods That Changed the Course of History by Bill Price

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Summary

Throughout our history, we have shaped the foods we eat, but, in Fifty Foods That Changed tHe Course oF History, we look at how it has shaped us by discussing fifty different foodstuffs which have, in one way or another, changed the world.

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Fifty Foods That Changed the Course of History by Bill Price

Throughout our history, we have shaped the foods we eat, but, in Fifty Foods That Changed tHe Course oF History, we look at how it has shaped us by discussing fifty different foodstuffs which have, in one way or another, changed the world.
BILL PRICE is a freelance writer and seasoned traveller currently working and living in North London. For fifteen years he worked in various areas of the book trade, but more recently he has built a reputation as a specialist in travel and history writing and has become a regular contributor to a large number of international publications as well as popular reference books. His published works include Charles Darwin: Origins and Arguments, Tutankhamun: Eg ypt's Most Famous Pharaoh, Winston Churchill: War Leader, Landmarks of the World, Great Modern Buildings, Celtic Myths, and History's Greatest Decisions.
SKU Unavailable
ISBN 13 9781845435431
ISBN 10 1845435435
Title Fifty Foods That Changed the Course of History
Author Bill Price
Condition Unavailable
Binding Type Hardback
Publisher Quarto Publishing PLC
Year published 2014-08-07
Number of pages 224
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.