Finger Food from the BBQ and Grill
Summary
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Finger Food from the BBQ and Grill by Andreas Rummel
Finger food from the grill is a very different, inspiring idea. With chapter titles such as 'In the Fist', 'Impaled', and 'On a Spoon', the recipes in this book are truly diverse and creative.
Internationally acclaimed BBQ and grilling expert Andreas Rummel has spent more than ten years touring the world, appearing in all kinds of TV shows. He takes to the road around 200 times a year for BBQ seminars, grill shows, trade fairs, and private events where he fascinates his audiences with tips and tricks on creative barbecuing.
| SKU | Unavailable |
| ISBN 13 | 9781910690536 |
| ISBN 10 | 1910690538 |
| Title | Finger Food from the BBQ and Grill |
| Author | Andreas Rummel |
| Condition | Unavailable |
| Binding Type | Hardback |
| Publisher | Grub Street Publishing |
| Year published | 2018-07-31 |
| Number of pages | 192 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |