Food and Cooking of Turkey by Ghillie Basan

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Food and Cooking of Turkey by Ghillie Basan

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Summary

see 9780754835158 for new updated and expanded hardback edition

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Food and Cooking of Turkey by Ghillie Basan

All the traditions, techniques and ingredients, including over 150 authentic recipes shown step by step in 800 photographs - discover the delicious food of an ancient cuisine and learn how to bring it to the modern table

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SKU Unavailable
ISBN 13 9780754817635
ISBN 10 0754817636
Title Food and Cooking of Turkey
Author Ghillie Basan
Condition Unavailable
Binding Type Hardback
Publisher Anness Publishing
Year published 2007-12-17
Number of pages 256
Cover note Book picture is for illustrative purposes only, actual binding, cover or edition may vary.