Gluten-Free Without Rice
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Gluten-Free Without Rice by Nicolette M Dumke
Gluten-Free Without Rice introduces you to gluten-free grains and grain alternatives other than rice such as teff, millet, sorghum, quinoa, buckwheat, tapioca, arrowroot, corn, potato starch, and more. It gives you over 75 delicious recipes for muffins, crackers, bread, pancakes, waffles, granola, main and side dishes, cookies, and desserts. (Even ice cream cones )With this book you can cook easily for a gluten-free diet without relying on rice. Whether you have celiac disease or food allergies, this book will make it easier and more enjoyable to stay on your diet and will help you to improve your health.
Dumke, Nicolette M.: - Nicolette Dumke has been dealing with special diets for over 40 years and holds B.S. degrees in microbiology and medical technology. When her husband, Mark, was diagnosed with macular degeneration, she remembered eighteen years previously hearing a doctor say that nutrients could stop macular degeneration in its tracks. Mark and Nickie sought help from a naturopath and implemented the principles in this book. As a result, Mark now enjoys improved vision,
| SKU | Unavailable |
| ISBN 13 | 9781887624152 |
| ISBN 10 | 1887624155 |
| Title | Gluten-Free Without Rice |
| Author | Nicolette M Dumke |
| Condition | Unavailable |
| Binding Type | Paperback |
| Publisher | Allergy Adapt, Inc. |
| Year published | 2007-06-01 |
| Number of pages | 100 |
| Cover note | Book picture is for illustrative purposes only, actual binding, cover or edition may vary. |
| Note | Unavailable |